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Fruit Hardness Tester
Fruit Hardness Meter-Fruit Sclerometer
The useful fruit hardness tester to judge fruit's mature degree.
Model: GY-1/GY-2/ GY-3
Brief Introduction
Fruit Hardness Meter is used to judge fruits’maturity which is similar to Digital Fruit Scleromter GY-4, and this fruit hardness tester can measure the hardness of most kind fruits such as apple cherry, peach, grape, banana and so on. The Scleromter measurable hardness range is lower than GY-4 while the measurable species is wider. This series fruit hardness meter is widely used in fruit tree scientific research department, fruit company, fruit tree farm, colleges, universities and other mechanism.
Technical Parameters
Scale value 2-15kg/cm2 (x105pa) 0.5-4kg/cm2 ( x105pa) 1-24kg/cm2 (x105pa) 0.5-12kg/cm2 (x105pa)
Probe size ￠3.5mm ￠3.5mm ￠8mm ￠11mm
Precision ±0.1 ±0.02 ±0.1
Insertion Depth 10mm
Size 140*60*30mm
The useful fruit hardness tester to judge fruit's mature degree.
Model: GY-1/GY-2/ GY-3
Brief Introduction
Fruit Hardness Meter is used to judge fruits’maturity which is similar to Digital Fruit Scleromter GY-4, and this fruit hardness tester can measure the hardness of most kind fruits such as apple cherry, peach, grape, banana and so on. The Scleromter measurable hardness range is lower than GY-4 while the measurable species is wider. This series fruit hardness meter is widely used in fruit tree scientific research department, fruit company, fruit tree farm, colleges, universities and other mechanism.
Technical Parameters
Scale value 2-15kg/cm2 (x105pa) 0.5-4kg/cm2 ( x105pa) 1-24kg/cm2 (x105pa) 0.5-12kg/cm2 (x105pa)
Probe size ￠3.5mm ￠3.5mm ￠8mm ￠11mm
Precision ±0.1 ±0.02 ±0.1
Insertion Depth 10mm
Size 140*60*30mm
CN, Zhejiang